Iced Coffee

Ingredients:

1 cup of milk

1/2 cup of water

Ice cubes

2–3 tsp of instant coffee

2–3 tsp of Multipack® Demerara Brown Sugar

Instructions:

1. Dissolve the coffee and Multipack® Demerara Sugar in water.
2. Stir well until fully dissolved.
3. Add the milk and mix.
4. Finish by adding the ice cubes.